In line with the client’s specific request, a concept design has been created for “Pİ Pizza,” a new venue, taking into account environmental factors, interior layout, and user profile. Simultaneously, anticipating its upcoming opening, the concept design, logo, and graphics to be used have been designed as a cohesive whole.

Aiming for maximum efficiency and comfort in small spaces, the colors and material selection used during the design phase of the project were geared towards optimally preparing the pizza and ice cream to be sold in the venue.

Conceived by considering current design tastes, the spatial composition incorporates graphics used on the walls, in the logos, and in various areas, abstractly reflecting pizza. The furniture used in the venue is also designed to be light and energetic, in line with the grab-and-go concept.

In the project we implemented, both the users and the client expressed their satisfaction with experiencing the space.